Food safety management consultants
Food safety management consultants

AFQS Limited: The number one choice for Food Safety Legality & Quality solutions & BRC accreditation system implementation & maintenance

AFQS Ltd was established in 1992 by Neil Adams. Since this time the company has built an extensive and enviable reputation in the food industry and a client base, not only in the UK and Europe but also throughout the world.

Business activities have taken AFQS Ltd to every continent around the world.

Technical systems developed by vastly experienced AFQS team of consultants, to the latest BRC/IFS standards are widely accepted throughout the food industry as being of the highest standards.

Our team of highly experienced technical consultants is extremely competent professionals who not only will understand your needs with regard to the problems relating to food production to the highest and most demanding of circumstances but will also offer solutions, advice, and support. Our industry knowledge and expertise will help you find a solution to your problems.

We can assist with factory layouts, design and build, HACCP installation and review, process control, product management, supplier control, product specification management and traceability within the business.

AFQS Ltd can assist you in your business development through the development of people, systems, and facilities.

AFQS Ltd's core business is interim or part-time technical management. One of our experienced technical managers can oversee your QA department and help your development in a most cost-effective way.

25+ years of success in this field shows we can do a job for you.

AFQS Ltd is a privately-owned food safety consultancy business with a long history of success. Areas covered include

  • BRC Global Food Safety
  • BRC Storage & Distribution Systems
  • BRC Agents and Brokers Systems
  • Technical Consultancy
  • HACCP reviews and risk assessments
  • Supplier/Site Auditing Specialists

Our Team

Neil Adams 

Managing Director

Neil trained as an industrial chemist and obtained a degree in chemistry from Sheffield Hallam University.

Neil has worked in the food industry since 1981 in numerous technical and manufacturing roles for a variety of manufacturers in diverse industries as infant food, savoury pies, bakery and meat processors.

Neil has undertaken group technical management roles for blue-chip UK manufacturers.

In the last 20 years, Neil has specialised in the installation of BRC/IFS accreditation systems for food, Agents and Brokers, Storage and Distributions and packaging with a whole range of product groups.

Neil is also HACCP level 3 trained internal Auditor.


David Adams


David joined the business in July 2013 after gaining BSc Honours degree in Combined Science and a PhD in Chemical Engineering and Analytical Science.


Since joining the business David has had his own extensive client base who he is taking BRC accreditation.

David is specialised in the installation of BRC/IFS accreditation systems for Food, Agents and Brokers, Storage and Distributions and packaging with a whole range of product groups

Kelly Jones

Business Manager

Any queries or Concerns Please call us on +44 01782 510800

or use our contact form or  email

We are located at:

AFQS Limited


PO Box 3186





Contact us today!

If you have any queries or wish to make an appointment, please contact us:


Office +44 (0) 1782 510800


Or use our contact form.

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